Coconut Almond Popsicles
In these cool popsicles, the creamy coconut milk goes great with the nutty flavor of almond butter. You can make them your own by adding shredded coconut flakes and chopped almonds for extra crunch. They are sweetened with honey or maple syrup. Ingredients: 1 can 13 5 oz coconut milk 1/4 cup almond butter 1/4 cup honey or maple syrup 1 teaspoon vanilla extract 1/4 cup shredded coconut flakes optional 1/4 cup chopped almonds optional Instructions: Put almond butter, honey or maple syrup, vanilla extract, and coconut milk in a blender Mix until its smooth For extra texture, you can add shredded coconut flakes and chopped almonds if you want to Put the mixture into popsicle molds, leaving some room at the top for them to rise Place a popsicle stick in each mold It needs to be frozen for at least 4 hours or until it is solid Run the molds under warm water for a few seconds to help th...